Gourmet Artisan Fine Sandwiches
The folks behind this beer country counter restaurant opted to employ three positive adjectives to describe their sandwiches, so they have little choice but to deliver. When it comes to burgers at least, they emphatically do. In particular, with the unique concoction they call a California burger. It’s not inspired by the California Burrito, so you won’t find fries on it. Instead, its grilled brioche bun sports a half-pound, grass-fed patty, bacon, and a slab of warm brie cheese. When you bite into the burger, the brie crust breaks and the goopy cheese spills out like a fried yolk. More stupendous: there’s also a hunk of brie mixed into the succulent burger patty itself!