The Project Bar & Grill

Beau Schmitt and business partner Mike Sill opened the Brew Project in Hillcrest in fall of 2015, converting an old 1902 craftsman home into a bar and restaurant outfitted with a patio, sports broadcasts, and second story events space. At its center was an all-local, all the time craft beer taplist, and the slogan, “A brewery tour under one roof” with two dozen taps of San Diego brewed beer, an open dog-friendly patio, and a "chef-driven" menu.

In 2018, the venue was renamed Project Bar & Grill, emphasizing its status as a full service bar that also serves cocktails and food.

Ongoing Events

Happy Hours

Day Special
Monday 3-6pm: $5 beer, wine, wells, half off wings.
Tuesday 3-6pm: $5 beer, wine, wells, half off wings.
Wednesday 3-6pm: $5 beer, wine, wells, half off wings. 6pm-close: $5 keep-the-pint-glass while supplies last.
Thursday 3-6pm: $5 beer, wine, wells, half off wings.
Friday 3-6pm: $5 beer, wine, wells, half off wings.

Hours

Day Hours
Sunday 9 a.m. to midnight
Monday 3 p.m. to midnight
Tuesday 3 p.m. to midnight
Wednesday 3 p.m. to midnight
Thursday 3 p.m. to midnight
Friday 3 p.m. to 2 a.m.
Saturday 9 a.m. to 2 a.m.

Restaurant Details

Detail Status
Cuisine Gastropub
Delivery No
Outdoor seating Yes
Party room Yes
Reservations accepted Yes
Kids menu No
Occasional live music Yes
Payment Options Accepts credit cards

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