David Spatafore, the “visionary” and “primary owner” at Blue Bridge Hospitality, goofed with the name of his first restaurant. “We called it MooTown Creamery, and the concept was that we were going to make homemade …
November 8, 2017
Posted November 6, 2017
David Spatafore, the “visionary” and “primary owner” at Blue Bridge Hospitality, goofed with the name of his first restaurant. “We called it MooTown Creamery, and the concept was that we were going to make homemade …