Justin Wine Dinner
Wednesday, May 15, 2019, 6:30 p.m.
Age limit: All ages
Roy’s Restaurant is partnering with luxury winemaker Justin Vineyards and Winery to host an elegant, five-course wine dinner with an innovative and seasonal menu. Each course is artfully paired with critically-acclaimed wines from JUSTIN, like ISOSCELES, ROSE or CABERNET SAUVIGNON. Enjoy courses like Lobster Sponge with Pea Tendrils and Bacon or Hoisin Duck Leg Confit with Shishito Peppers and Watercress.
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