Family Day Native Foods Tasting
Saturday, Feb. 16, 2019, 11 a.m. to 2 p.m.
Age limit: All ages
In collaboration with the San Diego Museum Council’s Museum Month, the Barona Cultural Center & Museum is hosting a native foods tasting for the entire family. The event will take place in the Barona Museum classroom. Tribal Member Willie Pink of the Pala Band of Mission Indians will serve creative traditional dishes made from native southern California ingredients that are sure to delight taste buds. The Native Foods Tasting is free and open to the public. Space is limited. RSVP at (619) 443-7003, ext. 219 by Friday, February 8 to reserve a spot.
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