Valentine's Day Dinner
Thursday, Feb. 14, 2019, 5:30 p.m. to 10 p.m.
Age limit: All ages
Relish in the essence of romance with Valentine's Day dinner at the Grant Grill. A delectable multi-course meal designed for two includes prosciutto wrapped monkfish with cauliflower puree, caper and preserved lemon germolata; Australian wagyu beef cheek and loin; Colorado lamb rack with fresh apricot mostrada, saba and baby kale; completed with an array of decadent cheese and dessert plates. Guests also have the option to enjoy expertly selected French wine pairings for an additional $55.
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