Mardi Gras Buffet
Sunday, Feb. 11, 2018, 4 p.m. to 9 p.m.
Age limit: 18+
A special Mardi Gras menu including popular dishes such as Chicken Gumbo, Crawfish and Po-Boys. Other Mardi Gras buffet items include Shrimp & Andouille, Sausage Étouffée, Seafood Jambalaya & Braised Creole Chicken, Blackened Salmon with Crawfish Remoulade Sauce, Red Beans & Rice, Cajun Braised Short Rib with Creole Sauce.
Revise or correct this event listing
Please log in to submit event corrections