Past Event
Saturday, December 9, 2017, 10:30 a.m. to 1 p.m.
Winter DIY Kombucha Workshop
4085 Pacific Highway, Suite 105B, San Diego, 92110
Cost: $50
Learn to make kombucha for pennies a pint at home. This class will cover how to make kombucha safely at home, including secondary flavoring. Sample various seasonal kombucha flavors. We will use herbs picked fresh from the farm. We will make a bottle that you will carbonate and can try within days, and you will get to take home a kit with everything you need to start making kombucha for yourself.
Instruction on fermented foods and kombucha, how to brew kombucha at home safely, tour of Bootstrap Kombucha (a working local kombucha brewery), a flight of Kombucha tasters, a kombucha culture to take home, a 16-oz. bottle of kombucha that you will flavor in class with seasonal fruits and herbs.