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To the Cloud!
My first experience this evening was terrific, food , service and wine were great. Wine pairings were excellent. I don't think that I've ever found better value. We sat inside as opposed to the enclosed patio and found it comfortable, yes, the chairs were wood, but I found them better than many cushioned chairs in other restaurants. The noise level in the full restaurant was low this evening, it was comfortable to talk among our table of four. Overall one of the better experiences in San Diego. Olive oil poached Keta salmon with Pinot wine flight, WOW!— August 11, 2011 9:35 p.m.
Very Good Flavor Del Mar
Agreed! Tried this during restaurant week and had a very good meal. The service was a little spotty with the staff trying to stick us in an uncomfortable corner and saying that they were un able to correct it even though we had reservations. The food made our party want to return, however the service would probably cause us to try something else next time!— April 27, 2011 10:16 p.m.
Food Girl's Mexican Soul
I'll agree with "breezy"! I tried this for restaurant week under pressure from my girlfriend. I think that Naomi was far too kind in her review. I would advise that you steer clear of this restaurant. The food lacked flavor ( the shrimp were already dead they didn't have to kill them again). The poorest example of Mexican inspired that cuisine I have ever experienced. This is the first time I have ever had to send a cocktail back because it was undrinkable!!— January 18, 2011 11:04 p.m.
Barrio Star
This is a very poor example of mexican inspired cuisine, totally lacking in flavor.— January 18, 2011 10:48 p.m.
Hot Time in Old Town's Cosmopolitan Restaurant and Hotel
We tried this last evening and didn't seem to get the same quality of food, perhaps due to a slow Wednesday evening. Service and atmosphere were good to excellent. Drinks were great as described. We loved the corn soup, house cured salmon was ok although the potatoes tasted not quite right. The Shreded Pork and Polenta was good. Tomato salad good. The Churros were undercooked and the server was very accommodating in replacing with the pear tart. Pear tart was mediocre. It may have been an off night and we did not try a main course and I don't want this to be too negative as we did have a good time there.— September 16, 2010 5:21 p.m.