Blue Point

In a handsome, plushy, noisy dining room, pristine seafood and Prime-grade steaks and chops. Expensive.

Happy Hours

Day Special
Monday 5-6:30pm: $4 drafts, $5 wine by the glass, $10 specialty cocktails. $1 oysters, $2 jumbo shrimp. (In bar, lounge, and patio.)
Tuesday 5-6:30pm: $4 drafts, $5 wine by the glass, $10 specialty cocktails. $1 oysters, $2 jumbo shrimp. (In bar, lounge, and patio.)
Wednesday 5-6:30pm: $4 drafts, $5 wine by the glass, $10 specialty cocktails. $1 oysters, $2 jumbo shrimp. (In bar, lounge, and patio.)
Thursday 5-6:30pm: $4 drafts, $5 wine by the glass, $10 specialty cocktails. $1 oysters, $2 jumbo shrimp. (In bar, lounge, and patio.)
Friday 5-6:30pm: $4 drafts, $5 wine by the glass, $10 specialty cocktails. $1 oysters, $2 jumbo shrimp. (In bar, lounge, and patio.)

Business Hours

Day Hours
Sunday 5 p.m. to 10 p.m.
Monday 5 p.m. to 10 p.m.
Tuesday 5 p.m. to 10 p.m.
Wednesday 5 p.m. to 10 p.m.
Thursday 5 p.m. to 10 p.m.
Friday 5 p.m. to 11 p.m.
Saturday 5 p.m. to 11 p.m.

Restaurant Details

Detail Status
Cuisine Seafood, Steak
Price range of entrées $23 - $46
Delivery No
Outdoor seating Yes
Party room No
Reservations accepted Yes
Kids menu No
Occasional live music No
Vegetarian friendly Yes
Vegan friendly Yes
Payment Options Accepts credit cards

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Comments

We ate here with our family on Christmas Eve and I wouldn't recommend this restaurant to anyone: the food is totally tasteless, very small portions and does not worth the prize. I ate prime rib steak for $80 plate, very small portion, burnt. It almost ruined my Christmas so I will never go back there again.

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